This system uses new categories based on country of origin. Specialty beers omitted.
| (4) 1. United States | (4) 8. Germany |
| A. 1A. American Light Lager B. 1B. American Lager C. 1C. Cream Ale D. 1D. American Wheat Beer E. 18A. Blonde Ale F. 18B. American Pale Ale G. 19A. American Amber Ale H. 19B. California Common I. 19C. American Brown Ale J. 20A. American Porter K. 20B. American Stout L. 21A. American IPA M. 21B. Specialty IPA N. 22A. Double IPA O. 22B. American Strong Ale P. 22C. American Barleywine Q. 22D. Wheatwine R. 27. Historical Beer (Kentucky Common) S. 27. Historical Beer (Pre-Pro Lager) T. 27. Historical Beer (Pre-Pro Porter) |
A. 4A. Munich Helles B. 4B. Festbier C. 4C. Helles Bock D. 5A. German Leichtbier E. 5B. Kölsch F. 5C. Helles Exportbier G. 5D. German Pils H. 6A. Märzen I. 6B. Rauchbier J. 6C. Dunkles Bock K. 7B. Altbier L. 7C. Kellerbier M. 8A. Munich Dunkel N. 8B. Schwarzbier O. 9A. Doppelbock P. 8B. Eisbock Q. 10A. Weissbier R. 10B. Dunkles Weissbier S. 10C. Weizenbock T. 23A. Berliner Weisse U. 27. Historical Beer (Gose) V. 27. Historical Beer (Lichtenhainer) W. 27. Historical Beer (Roggenbier) |
| (4) 2. International | (4) 9. Austria |
| A. 2A. International Pale Lager B. 2B. International Amber Lager C. 2C. International Dark Lager |
A. 7A. Vienna Lager |
| (4) 3. England | (4) 10. Czech Republic |
| A. 11A. Ordinary Bitter B. 11B. Best Bitter C. 11C. Strong Bitter D. 12A. British Golden Ale E. 12C. English IPA F. 13A. Dark Mild G. 13B. British Brown Ale H. 13C. English Porter I. 16A. Sweet Stout J. 16B. Oatmeal Stout K. 16C. Tropical Stout L. 16D. Foreign Extra Stout M. 17A. British Strong Ale N. 17B. Old Ale O. 17D. English Barleywine P. 20C. Imperial Stout Q. 27. Historical Beer (London Brown Ale) |
A. 3A. Czech Pale Lager B. 3B. Czech Premium Pale Lager C. 3C. Czech Amber Lager D. 3D. Czech Dark Lager |
| (4) 4. Scotland | (4) 11. Poland |
| A. 14A. Scottish Light B. 14B. Scottish Heavy C. 14C. Scottish Export D. 17C. Wee Heavy |
A. 27. Historical Beer (Piwo Grodziskie) |
| (4) 5. Ireland | (4) 12. Scandinavia |
| A. 15A. Irish Red Ale B. 15B. Irish Stout C. 15C. Irish Extra Stout |
A. 9C. Baltic Porter B. 27. Historical Beer (Sahti) |
| (4) 6. Belgium | (4) 13. Australia |
| A. 23B. Flanders Red Ale B. 23C. Oud Bruin C. 23D. Lambic D. 23E. Gueuze E. 23F. Fruit Lambic F. 24A. Witbier G. 24B. Belgian Pale Ale H. 25A. Belgian Blond Ale I. 25B. Saison J. 25C. Belgian Golden Strong Ale K. 26A. Trappist Single L. 26B. Belgian Dubbel M. 26C. Belgian Tripel N. 26D. Belgian Dark Strong Ale |
A. 12B. Australian Sparkling Ale |
| (4) 7. France | |
| A. 24C. Bière de Garde |